Stuffed Cabbage Rolls

Name: Stuffed Cabbage Rolls
Ingredients: 8 cabbage leaves; 1 cup cooked rice; 200g lean ground turkey; 1 onion; 2 cups tomato sauce; 1 tsp oregano; 1 tbsp olive oil

Cabbage leaves filled with rice, herbs, and lean meat, baked in tomato sauce.

spinach vegetarian chickpeas

Categories: High Cholesterol • Heart Disease

Instructions

Blanch cabbage leaves in boiling water.
Mix rice, turkey, onion, and oregano.
Stuff mixture into cabbage leaves and roll tightly.
Place in baking dish, cover with tomato sauce, bake 1 hour.

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